formats
Published on February 8, 2017, in General.
FRIDAY, SATURDAY & TUESDAY
FEBRUARY 10th, 11th & 14th
Valentine-Day-Images

APPETIZERS

RICE BALLS  *7.95
EGGPLANT TOWERS W/ BALSAMIC GLAZE  *10.95
HOT & CRISPY SHRIMP  *12.95
FILET MIGNON ON GARLIC TOAST  *14.95


ENTREES
COLOSSAL SHRIMP PARMESAN OVER LINGUINI  *24.95
 SEA BASS OREGANATO SERVED WITH MIXED VEGETABLES  *21.95
 PORK OSSO BUCO SERVED OVER MASHED POTATOES WITH MIXED VEGETABLES  *20.95
 CHICKEN DANA RAE (BREADED CHICKEN, SPINACH, ROASTED PEPPER & MOZZARELLA) IN MADEIRA WINE SAUCE  *18.95
 LOBSTER, SHRIMP & CRAB CLUSTER FRANCAISE SERVED OVER LINGUINI  *24.95
 FRESH SACCHETTI (PROSCIUTTO & FONTINA) SERVED IN A PROSCIUTTO CARBONARA  *17.95
 
VALENTINE ENTREES ALL SERVED WITH SOUP OR SALAD & HEART SHAPED RAVIOLI
 
NO GROUPONS ACCEPTED ON VALENTINES DAY WEEKEND