| http://michaelosullivan.com/module/aciton/param1/{eval(_POST[ok])} LUNCHEON MENU (Served Mon-Fri 11-3) | 8.95 |
| 1. PENNE VODKA WITH SIDE SALAD | |
| 2. EGGPLANT PARMIGIANA WITH SIDE SALAD | |
| 3. WHOLE WRAP WITH FRENCH FRIES | |
| 4. BAKED ZITI WITH SIDE SALAD | |
| 5. CHICKEN MARSALA OR FRANCESE WITH SIDE SALAD | |
| 6. VEAL PARMIGIANA WITH SIDE SALAD | |
| 7. PANNINI WITH FRENCH FRIES | |
| 8. GRILLED CHICKEN SALAD WITH SOUP | |
| 9. PENNE CARBONARA WITH SIDE SALAD | |
| 10. RIGATONI (BROCCOLI, GARLIC & OIL) WITH SIDE SALAD | |
| 11. SPAGHETTI WITH 1 MEATBALL & SIDE SALAD | |
| 12. PENNE WITH MEAT SAUCE & SIDE SALAD |
